I know Thanksgiving is not quite here yet, but it's been chilly and cloudy outside which makes it the perfect day for soup. I've spent the past couple years now perfecting my pumpkin soup recipe. The first time I cooked it, I was so excited and invited lots of family over to try it. I'll admit it was terrible. Pumpkin soup is kind of an aquired taste anyway. I've now narrowed the spices down to just a little nutmeg and curry. I also make it creamy similar to tomato soup. The end result is that Jacob loves it!
He ate two bowls. I wish I could say the same for Adreine. She wanted to like it but she had pumpkin pie on her mind and she was disappointed that the soup wasn't sweet.
The soup obviously gave Jacob lots of energy and put him in a holiday mood.
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